Preheat oven to 350 degrees and butter and flour (or use a baking spray) an 8 or 9 inch springform pan. I used 2 1/2 cups flour instead of 3 cups and i cut the oats down to 1 cup instead of 1 1/2. Omited sugar and added 1 cup oatmeal to cake mix topping. This recipe was great! This post may contain affiliate links which won’t change your price but will share some commission. With a, « The Homemade Chipwich: Chocolate Chip Cookie Ice Cream Sandwich, Christmas is coming... it’s practically here! Sprinkle streusel evenly over apples. How to Make Apple Pie Bars. Easy. If you try one of my recipes, be sure to tag @ifyougiveablondeakitchen on social media! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Press remaining crumbs into a greased 13x9-in. Cook and stir for 2 minutes or until thick and bubbly; spread over apples. Sweet vanilla cake is topped with store-bought apple pie filling, then topped with the remaining vanilla batter. This is a sweet, relaxed dessert that you can make in a flash. Remove from oven to cooling rack. Store apple crisp bars in an airtight container in the refrigerator or at room temperature for up to 5 days. Salted Caramel Apple Crisp Bars with Maple Glaze is a delicious fall dessert, which has a shortbread crust, topped with salted caramel glazed Apples as the filling and a crumbly and buttery streusel on top, along with a Maple Vanilla Glaze. I followed the recipe exactly, and they came out perfect . Defrost in the refrigerator before reheating, cutting and serving. Prepare the crumble topping: Crumble topping requires sugar, flour, cinnamon and cold butter crumbled together. Spoon apple or cherry pie filling in 8x10 cake pan. This is a perfect dessert for last minute entertaining! They’re, THIS OR THAT Gingerbread crinkle cookies or sugar, I said I’m still not sick of gingerbread and the, Good morning! Bake in a 350 degree oven untill browned, about 20 to 25 minutes. Spread this mixture in a greased baking dish. In a saucepan, combine the … More. Rating: Unrated Be the first to rate & review! Pre-bake the crust at 350° F so it’s sturdy enough to hold the apple filling and crumble topping. DIRECTIONS. Put in a saucepan ... a separate bowl, mix cake mix , 1/2 stick butter ... 20 to 30 minutes or until top is golden brown. 1 cup Quick oats Allow to cool for 15 minutes or more before cutting into bars. Quick tip: I always keep a batch of crisp topping prepped and in the freezer so I’m ready to roll. In a mixing bowl, with a hand mixer, cream the butter and sugar together. This is absolutely delicious!! Set aside 2 cups for topping. In a large mixing bowl, beat together the butter and sugar until light and fluffy, about 2-3 minutes. Pour the cake mixture into the 9x13 inch pan, smooth with a spatula. More of butter to the crumb mixture to cut in since it was slightly dry. Also used 1 cup of butter. Easy apple coffee cake made with yellow cake mix, fresh apples and lots of cinnamon sugar swirled in. Cake … This has been a favorite apple bar recipe of mine for many years. In a saucepan, combine the sugar, cornstarch, water, vanilla and remaining butter. So what inspired me to make this recipe? Bake for 12-14 minutes, until dough is slightly puffed. Spray the inside of the crockpot with cooking spray and add the peeled apple slices. https://insidebrucrewlife.com/apple-crisp-cheesecake-recipe Join the newsletter and get the latest recipes. When butter is cold, it won’t get completely incorporated into the batter. Beat those ingredients together and press the dough into a baking pan. Bring to a boil. Warm, cold, with ice cream, for breakfast, any way you eat them, they are delicious. 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